This is especially for those who love Supari, Pan Etc. Top Sevardhan or Srivardhan
quality of Beetelnut has been used. To flavourise it has been coated with clove, cinnamon and cardamom
powder. Added with Licorice which is an excellent digestive agent. For mouth watering taste Kesari supari
is mixed.
Beetelnut consumed in a limited quantity work as medicine in Blood cholesterol.

  •  Roasted whole beetelnuts
  •  Licorice (Jethimadh)
  •  Cinnamon powder
  •  Clove powder
  •  Mace powder
  •  Ejmit phool
  •  Cardamom powder
  •  Kesari supari

After every meal as mouth freshener. No wedding or Lunch/Dinner party is complete
without Masala Beetelnut Mukhvas.